• English
  • Spanish

Meat and Seafood

Consumers, particularly Millennials, are far more adventuresome with flavors than ever before. They expect authenticity when it comes to ethnic varieties of sauces, rubs, glazes and marinades.

Chemelco offers a comprehensive list of ingredients to help you achieve success in the rapidly changing, value-added meat environment. We offer the variety of products to create flavorful preseason and marinated meats, or any other dish that includes the major proteins, from soups to breakfast bowls or a complete meal. We can supply the ingredients for injected meats, offer alternatives to help create a natural product label, create a brine mixture or kick up the heat with an exotic spice blend.

  • Natural Flavors
  • Cellulose gum
  • Salt reduction
  • Salt replacement
  • Organic plant extracts
  • Meat reduction tools
  • Powdered ingredients
  • Malt extract as natural colorant
  • Functional potato and corn starches
  • Animal protein, collagen and plasma
  • Textured vegetable protein

Contact